CARRYOUT

Tuesday – Saturday Only

Orders Can Be Placed Beginning At 3:30PM | Pick Up Your Order Between 4PM – 8PM

- Shared Plates
- CALAMARI
  
  16
  
  classic fried with pepperoncini aioli and house tomato sauce or sautéed with peppers and onions tossed in our house marinade
- DIPS
  
  8/PINT – 14/QUART
  
  hummus, tzatziki, eggplant, taramasalata, skordalia, spicy feta
- FRIED BRUSSEL SPROUTS
  
  12
  
  with spicy feta and lemon
- GRILLED OCTOPUS
  
  18
  
  cooked in greek olive oil with garlic and preserved lemon
- SAGANAKI
  
  10
- SPANAKOPITA
  
  12
  
  baked spinach & feta pie
- STUFFED PEPPER
  
  14
  
  roasted pepper stuffed with ground lamb and rice served with yogurt and lemon
- Soup & Salad
- AVGOLEMONO
  
  8/PINT – 14/QUART
  
  egg lemon soup with orzo
- GREEK SALAD
  
  10/HALF – 16/FULL
- SOUP DU JOUR
  
  8/PINT – 14/QUART
  
  daily rotating soup
- Large Plates
- CHRISSOULAS SMASH BURGER
  
  16
  
  two 4oz allen brothers patties, house pickles, cheddar cheese, sautéed onions, artichoke dill aioli, toasted brioche… house fries or small salad
- GREEK CHICKEN
  
  28
  
  half roasted free range chicken, greek potatoes, seasonal vegetables, jus
- KEBAB PLATE
  
  choice of chicken (16), lamb (20), shrimp (18), swordﬁsh (20)
  
  served with rice pilaf and grilled vegetables
- MOUSSAKA
  
  18
  
  our vegetarian version of a potato & eggplant casserole
- PASTITSIO
  
  20
  
  greek lasagna
- RACK OF LAMB
  
  36
  
  served with rice pilaf and seasonal vegetables
- WHOLE FISH
  
  36
  
  fried or grilled served with a white wine, tomato, peppers and preserved lemon sauce
- Dessert
- BAKLAVA
  
  8
  
  a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened
- Sides
- GREEK POTATOES
  
  6
- HOUSE FRIES
  
  6
- HOUSE SALAD
  
  6
- RICE PILAF
  
  6
- STEWED GREEN BEANS
  
  6

Shared Plates

Soup & Salad

Large Plates

Dessert

Sides