• HUMMUS & SPREADS - 6 each

    • CLASSIC HUMMUS

      6

      olive oil, herbs, sumac

    • TZATZIKI

      greek yogurt-cucumber sauce

    • ROASTED EGGPLANT

    • TARAMASALATA

      house-made cod roe dip

    • SPICY FETA

    • SKORDALIA

      walnut garlic dip

    • SMALL PLATES

    • SAGANAKI

      10

      our famous flamed Greek cheese

    • SPANAKOPITA

      10

      spinach feta pie

    • OCTOPUS

      16

      lemon, garlic, herbs

    • WHITE BEANS & GARLIC

      10

      cannellini beans, tomato relish, greek vinaigrette, herbs

    • FRIED BRUSSEL SPROUTS

      10

      spicy feta yogurt spread

    • ZUCCHINI FRIES

      10

      dill yogurt sauce

    • AVGOLEMONO

      6/pt, 10/qt

      lemon chicken and orzo soup

    • GRILLED OCTOPUS

      18
    • LARGE PLATES

    • GREEK SALAD

      15

      cucumber, tomato, onion, roast pepper, dodoni feta, pepperoncini, kalamata olive, lemon dressing

    • HOUSE MADE GYRO SAUSAGE

      16

      our special recipe wrapped in a pita with tzatziki, tomato, and red onion - served with fries or small salad

    • GRILLED KEBABS

      18

      marinated lamb, chicken or shrimp with rice pilaf and greek stewed green beans

    • GREEK CHICKEN

      24

      1/2 roasted chicken, crispy potato, roasted vegetables, jus, lemon, oregano

    • DAILY LAMB DINNER

      26

      Chef Theo's daily creations will be served with rice or potatoes and vegetables

    • PASTITSIO

      18

      beef, lamb, béchamel

    • MOUSSAKA

      18

      eggplant, potato, béchamel

    • DESSERT

    • BAKLAVA

      8

      walnut, honey syrup

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